Cuisine

Korean (음식점)

District

Yanggu (양구군) , Gangwon

Address

Gangwon-do Yanggu-gun Yanggu-eup Hakjo-ri 257-6

Quick read

Why go

Yanggu Jaeraeesik Son Dubu is a traditional handmade tofu restaurant in Yanggu-eup, Yanggu-gun, Gangwon Province, where fresh tofu is prepared every morning before dawn using lo...

Best for

A focused meal stop

Visit tip

Popular items or seats may run out. Earlier visits are safer.

Map

Google Maps Naver Map Kakao Map

Check hours and routes before you go.

Yanggu Jaeraeesik Son Dubu is a traditional handmade tofu restaurant in Yanggu-eup, Yanggu-gun, Gangwon Province, where fresh tofu is prepared every morning before dawn using locally grown soybeans. The nutty, rich aroma of freshly made tofu greets visitors the moment they step out of their cars in the parking lot, signaling the freshness that defines this establishment. The restaurant has earned a strong reputation over the years, drawing not only local residents but also well-known public figures, whose signed photographs and notes line the walls as evidence of its long history. The signature dubu-jeongol features a clean, mild broth paired with silky handmade tofu that delivers a comforting depth of flavor. The accompanying seasoning sauce is best added gradually to taste rather than all at once, a practice regulars have refined over time. The kitchen makes excellent use of deulgireum (perilla oil), lending a pleasant nuttiness to the overall flavor profile. Pan-fried tofu is another satisfying option, savory and light, while the donggeurangttaeng, small meat-and-tofu patties, are prepared in real time and served piping hot. Sheets of gim can be toasted at the table on a heated stone plate, producing a crisp, fragrant accompaniment that pairs perfectly with rice. The banchan spread is tidy yet generous, with the jorim and a cold stir-fried cabbage side standing out for their pairing with the tofu and rice. Rice refills are complimentary, and breakfast service is available. Orders for two come in a pot for tableside simmering, keeping everything warm throughout the meal. Lines form shortly after noon, so arriving early is strongly recommended.