Pizza Hill Grand Walkerhill Seoul 피자힐 그랜드워커힐서울

Pan-baked, thick-crusted and buried under cheese and toppings, the pizza feels closer to a nineties restaurant pie than to the Neapolitan style now common in Seoul. The mixed seafood pizza is loaded with seafood, and staff reheat the last slices so they stay warm to the end. The Quattro set brings four pizza flavors and two pastas for a group; the pastas are mild and homestyle, with abalone pasta the standout. The hotel setting means high prices, which a telecom discount softens, and getting in involves many stairs and limited parking. Windows look down over the Han River and Achasan Mountain, especially pretty in cherry blossom season.