- Cuisine
- Restaurant (음식점)
- Address
- Gyeonggi-do Icheon-si Jeungsin-ro 160
Odong Chuya is a pork galbi restaurant in Icheon, Gyeonggi Province, with over 30 years of history - many visitors come specifically for the galbi rather than Icheon's famous rice. The marinated pork galbi is the signature dish, featuring a subtly sweet sauce grilled at the table, and regulars tend to recommend the marinated version over the raw (saeng) galbi. A distinctive touch is the complimentary yukhoe (beef tartare) and yukjeon (beef pancake) served as starter side dishes, alongside a full spread of banchan including gejang (marinated crab) that rivals a hanjeongsik spread - all refillable except the yukhoe, yukjeon, and gejang. The house-made Hamheung naengmyeon (cold noodles) is chewy and refreshing, making it a popular finishing course. The waiting area offers free ppongtwigi (puffed rice snacks), Americano coffee, and ice cream. A large parking lot accommodates family groups comfortably.
Quick read
- Why go
- Budget-friendly
- Best for
- Groups. Families. Travelers
- Plan before you go
- A wait is possible. Parking is available
What to order
- Start with
- 양념돼지갈비
- Then consider
- 함흥냉면
- How to enjoy it
- A distinctive touch is the complimentary yukhoe (beef tartare) and yukjeon (beef pancake) served as starter side dishes, alongside a full spread of banchan including gejang (marinated crab) that rivals a hanjeongsik spread - all refillable except the yukhoe, yukjeon, and gejang.
Dataset context
How this listing compares
- Within this cuisine
- #41 of 99 by the published comparison signal
- Restaurant
- Within this area
- #3 of 9 by the published comparison signal
- Icheon
- Review depth
- 2.4× the cuisine median (median 348)
Analysis generated 2026-07-30 from 4,138 Korea Eats records. Ratings and review counts can change. This is not a personal review or quality guarantee. Check current details on the linked map.