Huiwon 희원

In winter a wood fire is lit in the yard to roast sweet potatoes, and they go on the menu. The drinks are mostly traditional teas such as ssanghwa-cha (herbal tonic tea), jujube tea and gujeolcho (Korean chrysanthemum) tea. A wide lawn spreads in front of the restored wooden hanok, with earthenware jars and stone mortars set around it. It sits on the road between Icheon's pottery village and the hot spring district.