Chwiryong Mokhyeon 취룡 목현점

Thick timber columns rise all the way to the ceiling of this wood-framed building, and the room feels grand the moment you walk in. Mul-jjamppong looks more like a spicy cold mul-naengmyeon, a surprise if you are picturing regular jjamppong. Sichuan jajang is only mildly hot on its own, with a separate chili sauce to stir in until it suits you.