Attio a Napoli Pizzeria Songdo 아띠오아나폴리 핏제리아 송도점

A wood-fired pizza restaurant in Songdo Dream City with a second-place finish at the Neapolitan pizza world competition. The dough is shaped thin in authentic Napoli style, then generously topped with tomato sauce and baked in a wood-fired oven. The sauce maintains a bright, juicy acidity even under layers of melted cheese, a hallmark of properly executed Neapolitan pizza. The signature Punggi prosciutto pizza layers silky ham, rich melted cheese, and truffle aroma into a remarkably cohesive combination that showcases the kitchen's technical skill. The margherita offers a faithful rendition focused on the pure flavor of the tomato base. Before the main course, whole wheat bread is served with a roasted garlic sauce made with olive oil, offering a warm, subtly fragrant start to the meal. The 33,000-won lunch set provides excellent value with a well-rounded lineup for midday visitors, and the crema di gamberi features large shrimp in a pleasantly spicy sauce. Orders are placed through a tablet system at the table for a seamless dining experience, and the basement parking garage on the second underground level is spacious and convenient for drivers. Weekend visits often involve a wait, so reservations are advisable to avoid delays.