Huigaek 희객

Weekday lunch at this Bangbae-dong Chinese restaurant almost always means a wait, mostly from neighborhood regulars. Beyond jjamppong and sweet-and-sour pork, the dish that stands out is samseon ddouseu: tofu stir-fried with seafood in black bean sauce. Takeaway noodles arrive in the soup or sauce unless you ask at ordering for them to be packed separately.