Hummus Kitchen 허머스키친

Chicken shakshuka works like eggs in purgatory: tomato sauce and soft eggs, topped with spiced chicken and kept hot over a small burner at the table. Shrimp fried rice is meant for mixing into the leftover sauce. The four-hummus plate carries faint notes of nuts, gochujang, black sesame and peanut butter, and pita bread for spreading is ordered separately. Mixed kebab puts chicken, beef and lamb on one platter, and thick lassi cools things down between bites of spice. Find it in Parnas Mall at COEX: enter Starfield from Samseong Station and turn left.