Datsu 다츠

Datsu offers a modern interpretation of Southeast and East Asian culinary traditions. Located in the Hannam-dong dining district, it is a short walk from Hangangjin Station Exit 1. The menu focuses on Asian fusion, featuring items like the signature katsu sando, made with a thick pork cutlet between soft bread. The mala ragu pasta is another characteristic dish, combining Chinese mala spices with an Italian ragu sauce. Brunch options such as Hong Kong style toast and kimchi fried rice are also available. The interior features high ceilings and floor-to-ceiling windows. Natural light creates a bright atmosphere during the day, while the evening brings a shift to a sophisticated dining bar setting with dimmed lighting. Located at 6, Itaewon-ro 55na-gil, Yongsan-gu, Seoul, the average cost per person ranges from KRW 20,000 to 30,000. Reservations through the Catch Table app are recommended during busy hours, such as weekends and weekday evenings. Valet parking is available at the entrance for those arriving by car.