Hyundai Motorstudio Goyang Kitchen by Haevichi 현대모터스튜디오고양 키친바이해비치

Kitchen by Haevichi is a family restaurant operated by Haevichi Hotel, occupying the fourth floor of Hyundai Motorstudio Goyang in Ilsanseo-gu, Goyang-si, Gyeonggi Province. The restaurant distinguishes itself with an unusually broad menu that spans Korean, Chinese, and Western cuisines, offering dishes ranging from jeonbok haemul jjamppong (abalone seafood spicy noodle soup) and wood-fired pizza to bulgogi tangsuuk (beef sweet-and-sour pork), mulhoe (raw fish salad), perilla oil makguksu (buckwheat noodles), and banana pudding. The open kitchen layout allows diners to watch chefs at work, and dishes arrive with clean, refined plating that belies the accessible price points. Among the most recommended items, the abalone seafood jjamppong stands out for its rich, hearty broth, while the glutinous rice tangsuuk earns praise for its chewy texture and balanced sweet-and-sour sauce. Prices hover around 20,000 won for pizza, 18,000 won for mulhoe, and 10,000 won for makguksu, making it reasonable for a hotel-affiliated establishment. The spacious dining hall features generously spaced tables, creating a comfortable setting for family gatherings and group meals. Families with young children benefit from a dedicated kids menu and thoughtful touches like straw cups for toddlers. An outdoor terrace furnished with parasols and beanbag chairs provides an atmospheric dining option, particularly at sunset when the view is at its most impressive. After the meal, diners can explore the Hyundai Motorstudio exhibition on the first and second floors at no additional charge, making the venue a compelling cultural outing. Parking is complimentary at one hour per 10,000 won spent, and the restaurant uses the Catch Table reservation system, so booking ahead is recommended to avoid the sometimes thirty-minute-plus wait during peak hours. Seasonal menu rotations ensure repeat visitors encounter fresh offerings throughout the year.