Delhi India 델리인디아

The Indian owner takes orders in fluent Korean, and naan is baked to order and brought out in a basket. The second-floor dining room near Hapjeong Station has wide sofa seats and a private room for 6. Butter chicken makhani has a soft, creamy sauce made for dipping butter naan, and the cheese naan is thick and savory. For heat there is chicken masala; mutton korma brings large, tender pieces of meat. First-timers usually do well with Set B, which bundles salad, butter naan, lassi, chicken tikka, one curry and rice, and the tikka comes as 8 boneless pieces.