Delhi India (델리인디아)
델리인디아
- Cuisine
- Indian (인도 레스토랑)
- Address
- Seoul Mapo-gu Dokmakro9-gil 8 2층
Quick read
- Why go
- Delhi India is an Indian curry restaurant on Dongmak-ro in Mapo-gu, near Hapjeong Station, run directly by an Indian owner who brings authentic regional recipes to Seoul.
- Best for
- Local dining shortlist
- Visit tip
- Expect possible waits during weekends or peak meal times.
Delhi India is an Indian curry restaurant on Dongmak-ro in Mapo-gu, near Hapjeong Station, run directly by an Indian owner who brings authentic regional recipes to Seoul. The butter chicken makhani features a smooth, creamy sauce that pairs well with freshly baked naan straight from the tandoor. Cheese naan is thick and toasty, generating a high rate of additional orders per table, and garlic naan and butter naan are also baked to order. Tandoori chicken comes with a characteristic wood-fired char without excessive spice, making it broadly accessible. Chicken tikka is served boneless in eight pieces, providing a substantial portion. The mutton korma is notable for its large, tender cuts of meat and a spice balance that lets the aromatics come through without overpowering the palate. Prawn makhani curry is suited to those looking for a more complex flavor profile. Set B is the entry point for first-time visitors: 17,000 won per person covers a salad, butter naan, lassi, chicken tikka, a choice of curry, and rice, representing strong value relative to the quality of ingredients. Samosas arrive with generously filled potato filling inside a thick pastry shell. The interior uses Indian decorative motifs to establish an atmospheric setting, with wide sofa seating and a private room for six. The owner speaks fluent Korean, removing any ordering barrier for Korean-speaking guests.
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