바이젠하우스
A craft beer pub directly in front of Sadang Station Exit 11, established as one of the area's longest-running beer destinations. Despite its underground location, high ceilings and a spacious layout create a comfortable, open atmosphere. The wood-fired pizzas are the star pairing for the beer selection — the quattro formaggi stands out for its intense cheese flavor and is the most popular bar snack. The herb roast chicken and fresh-cut fries are also reliably crispy and beer-friendly, and a German-style haxe (roasted pork knuckle) provides a heartier option. The house craft beers include a clean pale ale and a well-balanced pilsner, with a sampler tray available for those wanting to taste several varieties. Soju, regular beer, and highballs are also on the menu, accommodating non-craft-beer drinkers in the group. The venue is large with dedicated group seating, making it a frequent choice for club gatherings, hobby groups, and company dinners. An indoor smoking room is available. The pub works equally well as a casual second stop on a night out, and its immediate proximity to Sadang Station is its greatest logistical advantage.