1894 Sarangchae 1894사랑채

Past a wide courtyard at the end of an alley off Hwangnidan-gil, several hanok houses make up the cafe, with the order counter in one building and seating in others. A group of six or more ordering one item each gets the sarangchae, a separate guest room, to themselves for an hour. Patmul-jjinbbang, a steamed bun with red-bean broth, is rarely seen at other cafes, and in summer the snowflake patbingsu and misutgaru drink are what most people order.