Sushi in Yeongdeungpo: Ihan Sushi & More - 5 Local Picks

Sashimi is sliced thick, which gives it a satisfying chew, though some cuts get tough enough to leave on the plate. The…

Two chefs run the counter with cheerful banter in a second-floor sushi omakase room at the Yeouido Shopping Center, far…

The course opens with myeongran gyeranjjim, a steamed egg custard with pollock roe, then moves from lean sea bass and f…

From every seat at the kitchen counter, the chef's hands shaping each piece of sushi stay in full view through the omak…

Red-vinegar rice (akazu shari) and restrained seasoning keep each piece easy through a long course. Between sashimi and…