스시텐
Sushi Ten is a sushi restaurant near Gangbyeon Station on Guui Gangbyeon-ro in Gwangjin-gu, Seoul, earning a loyal neighborhood following for its value-driven sushi sets. The signature Ten Sushi features ten pieces of tuna, flounder, squid, salmon, and shrimp for 13,500 won, while the Special Sushi at 20,000 won offers a broader selection. The fish slices are thinner than premium sushi counter standards but cut generously long, delivering adequate flavor at this price tier and registering as mid-to-upper quality within the budget sushi category. The defining feature of the restaurant is the complimentary side dishes that accompany set orders: udon or cold soba, red bean yokan, and salad arrive as part of the package, lending the meal a course-like progression. Tables that order alcohol also receive complimentary fried shrimp heads. The wasabi used inside the nigiri is of decent quality, while the shari carries a noticeable sweetness and the pickled rakkyo also tends sweet, giving the overall flavor profile a distinct sweet-salty character. During yellowtail season, seasonal amberjack nigiri can be added, making a timely visit worthwhile. The dining space is not exceptionally large, though Sunday evenings and late weekday hours offer relatively relaxed seating. Waits develop during standard meal times, and the absence of comparable alternatives in the immediate vicinity keeps regulars returning consistently. A mechanical underground parking garage is accessible behind the building, and a validation stamp from the restaurant provides free parking. Food arrives quickly, and the ordering system involves placing orders at the table with payment processed at the counter upon leaving. The restaurant fills its role effectively as a neighborhood sushi spot for an easygoing meal paired with soju or beer.