M Kitchen & Cafe 엠키친앤카페

Floor-to-ceiling windows face the Han River at Paldang, and every seat on both floors looks out on the water, with the second floor a little more open. For pasta, the first decision is the noodle: thick fresh pasta or the familiar dried kind. The mushroom cream pane comes with an extra pot of sauce, enough to keep dipping into the bread bowl itself, while the wood-fired pizzas have a chewy crust and the brie pizza is topped with arugula. Bread and cream of mushroom soup come with the meal, and afterward there is a free toast bar and dessert corner to help yourself from.