Randy's Donuts Yeonnam 랜디스도넛 연남점

The Cream Satang doughnut has a sugar shell that cracks like candied fruit over a custard-filled center. This Yeonnam-dong shop belongs to a doughnut brand that started in Los Angeles, and each piece is large and dense enough that two make something close to a meal. The range runs from plain glazed to the Chocolate Crondi, made with croissant dough, and an apple fritter studded with cinnamon apple pieces, so splitting halves lets a pair cover more of the case. They are very sweet, and black coffee balances them.