Life Is Egg life is egg(삶은계란)

True to the name, egg shows up across the menu in different forms: mala shrimp egg noodles, tomato and egg stir-fry, Chinese mushroom and egg soup. It is a Chinese-style drinking spot in a Boseong Market alley, where a few plates go in the middle of the table to share over drinks. Butter cream tom yum adds cream to the sour soup, and chicken feet with fish-fragrant eggplant coats chewy feet and soft eggplant in a tangy yuxiang sauce.