- Cuisine
- Restaurant (음식점)
- Address
- Seoul Mapo-gu Seogyo-dong Wausanro38-gil 4
Operating in Seogyo-dong, Mapo-gu, Seoul, Honsin Kkochi specializes in 100 percent handmade skewers grilled over real charcoal. Situated near the Gyeongui Line Book Street and Gyeongui Line Forest Park, it features an exotic and cozy interior design reminiscent of a traditional Japanese izakaya. During lunch hours, the establishment serves rice bowl dishes such as Kushidong (skewers over rice) and Horomondong (daechang over rice). In the evening, it transitions into a charcoal-grilled skewer bar. Popular menu items include Negima (chicken and scallion skewers), Tsukune (chicken meatballs), grilled chicken hearts, and pork belly tomato skewers. The skewers are coated with a special soy-based sauce and grilled over charcoal to infuse a smoky flavor. Customers can order skewers individually to suit their preferences. The beverage menu includes options like Honsin Highball and Grapefruit Highball. The venue features terrace seating where patrons can enjoy an outdoor dining experience. No dedicated parking space is available on site, requiring visitors to utilize nearby public or private parking facilities. Waiting lines often form during peak evening hours, making it advisable to check wait times before arrival.
Quick read
- Why go
- Operating in Seogyo-dong, Mapo-gu, Seoul, Honsin Kkochi specializes in 100 percent handmade skewers grilled over real charcoal.
- Best for
- Dates
- Plan before you go
- A wait is possible. Paid or valet parking
What to order
- Start with
- 네기마
- Then consider
- 츠쿠네
Dataset context
How this listing compares
- Within this cuisine
- #21 of 99 by the published comparison signal
- Restaurant
- Within this area
- #78 of 256 by the published comparison signal
- Mapo
- Review depth
- 0.9× the cuisine median (median 348)
Analysis generated 2026-07-30 from 4,138 Korea Eats records. Ratings and review counts can change. This is not a personal review or quality guarantee. Check current details on the linked map.