Seoul 88 Beer 서울88맥주seoul88beer首尔88啤酒

Oven-baked in the bar itself, the special quarter pizza splits one pie into four flavors. Fried plates run from 88 fried chicken to honey-butter fries and house-made fried squid, and the griddle side covers beef brisket with bean sprouts and marinated LA-style short ribs. Highballs are poured alongside beer on the ground floor of the Gaya Building on Yulgok-ro 8-gil in Jongno.