Chakhan Nakji Main Branch 착한낙지본점

Octopus is the one ingredient, cooked as a stir-fry, in pot rice, in a hotpot and in a clear soup. Of the two rice dishes, nakji-bokkeum-deopbap puts spicy stir-fried octopus over rice, and nakji-gamasot-deopbap brings rice and octopus together in a hot pot. Groups book private rooms by phone.