Tapster 탭스터

Pilsner and Kozel Dark poured half and half in layers make the Czech cut, which shifts from light lager on top to roasted malt below as the glass goes down. Taps rotate rather than sticking to one brewery, so color, bitterness, sourness and strength vary from line to line. Pepperoni pizza brings spicy, salty slices with plenty of cheese, the Bismarck pizza is topped with egg, and wingbong gamja pairs chicken wings and drumettes with fries, sauce and pickles. Lighting is low, tables are neatly kept, and the pub is a no-kids zone.