Sasaenghwal Dongnae 사생활 동래점

Myeongran katsu cream pasta stacks a fried cutlet, pollock roe and cream sauce, making it the heaviest pasta here. If two people are sharing, pair it with the country-style oil pasta, which adds pork to garlic and oil, or the spicy shrimp tomato pasta, and the sauces won't double up. Coffee is brewed from beans roasted on site. A restaurant with the same name exists in Sillim-dong; this one is in Sajik-dong, Busan.