San & Deul 산앤들

San & Deul is a butcher-style barbecue restaurant at 554-5 Cheonggye-dong in Uiwang, Gyeonggi-do, combining a meat counter with dining areas designed around outdoor camping and pension barbecue settings. The outdoor section contains tables under parasols, while the indoor section uses tent-like structures so that meals can continue under different weather conditions. Customers select their preferred meat directly from the butcher counter, pay for it first, and then cook it themselves over a charcoal grill at the table. The main meat choices are Korean beef sold by selected grade and pork sourced from Jeju Island. Additional food and grill items include Korean beef soup with rice, soybean paste stew, noodles, sausage, and mushrooms. A designated area permits visitors to dine with companion dogs, so pet access is limited to the specified section rather than every part of the property. A per-person table-setting fee is charged to diners aged twelve and older in addition to the purchased meat. A large private parking area is available at the restaurant. Standard reservations are accepted through the Naver online system. Groups of more than ten people follow a different process and must arrange their visit directly by telephone.