Coffee Temple Gyeongju 커피템플 경주

A big work counter takes up much of the small second-floor room in an older commercial building on Taejong-ro. The shop opened in April 2026 as the Gyeongju branch of Coffee Temple, run by 2016 Korean Barista Champion Kim Sahong. Two blends anchor the menu: Guaranteed Future, nutty with a heavy bittersweet body, and Kim Deuk-gu, which leans toward blueberry and blackberry. Each comes as espresso, americano or latte, and the latte uses Korean lactose-free milk. The Tangerine Latte mixes house-made orange syrup and oat into coffee for an orange-and-chocolate profile, while the Kim Deuk-gu Signature Course serves one bean three ways: espresso, a milk drink and a clarified coffee.